Published on March 10, 2017 | Last Updated on March 10, 2017

For most schools in Texas, spring break kicks off today! Even though I don’t get the week off, this time of year always symbolizes the start of so many fun waterside activities. Even though we don’t have a pool, we spend a ton of time hanging by my parents pool when the weather starts heating up. It will be the only way to cool off when the hundred degree temperatures hit! This is such a fun and super easy project perfect for all those days spent by the pool, at the beach or lake.

When I’m spending time by the water, I always like to have easy and healthy snacks on hand that won’t spoil on a hot day. I paired Harvest Snaps Lightly Salted with red pepper hummus and fresh cut veggies. I added in strawberries and green grapes to offset the more savory snack pairings. If you’re a mom, this would be a great way to make healthy snacks seem a little more fun to even the pickiest of eaters!

It’s no secret inflatable pool floats are all the rage right now, so I figured why not let snacking in on the fun!? This isn’t really a DIY project but it’s more of a cute presentation and it takes five minutes to inflate and assemble.

SWAN SNACK CUPS
Inflatable Swan Cup Holders
9 Ounce Plastic Cups
Harvest Snaps Lightly Salted Flavor
Roasted Red Pepper Hummus
Carrot and Celery Sticks
Grapes and Strawberries or assorted fruit

This project itself is pretty self explanatory and I created a little video below to walk through the steps. You’ll inflate the swans (they have flamingos and unicorn cup holders too!) then press the clear plastic cub inside. Try to push down as far as it goes so it’s almost flush with the top of the cup holder. Then repeat until all the floats are ready for snacks! 

What do you think? I might be biased but I think they’re so adorable! I hope this inspires you to up your poolside snack presentation this spring and summer!

Thank you Harvest Snaps for making this post possible! All opinions are my own.